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Aluminum Non Stick Waves Baguette French Bread Baking Tray Perforated Baguette Pan

Aluminum Non Stick Waves Baguette French Bread Baking Tray Perforated Baguette Pan

Tên thương hiệu: Comesh
Số mẫu: CAR-036
MOQ: 5 miếng
Điều khoản thanh toán: L/C, T/T, Liên minh phương Tây
Khả năng cung cấp: 5000 chiếc mỗi 30 ngày
Thông tin chi tiết
Nguồn gốc:
Trung Quốc
Chứng nhận:
FDA
Tên:
Nhôm chống dính Sóng Baguette Bánh mì Pháp Khay nướng Bánh mì Baguette đục lỗ
Vật liệu:
Hợp kim nhôm, thép không gỉ
Kích cỡ:
400 * 600mm, 460 * 660mm, 600 * 800mm hoặc Kích thước tùy chỉnh
Kiểu:
Khay đục lỗ, khay không đục lỗ
Tính năng:
Thân thiện với môi trường, chống mài mòn
Lớp phủ:
lớp chống dính
Hình dạng:
Hình chữ nhật
Khe cắm:
5,6 8 10 12 khe, v.v.
Vật mẫu:
Khả dụng
chi tiết đóng gói:
túi nhựa bên trong, hộp carton bên ngoài
Làm nổi bật:

aluminum non stick baguette pan

,

perforated french bread baking tray

,

wire mesh baguette baking pan

Mô tả sản phẩm

Aluminum Non Stick Waves Baguette French Bread Baking Tray Perforated Baguette Pan

 

Closed Frame 5 Grooves Metal Baguette Pans made from aluminum steel with PTFE non-stick coating, ensuring economical use and excellent chemical stability. These pans are eco-friendly, require no greasing, and offer easy cleaning, making them ideal for industrial baking of French bread. Customizable sizes and a thickness of 1.0mm provide durability and versatility for bakery, hotel, and food factory applications.

 

Description:

 

Item Description Baguette Baking Tray
Coating Non-stick Coating
Material of stick Aluminum alloy,
Material of frame stainless steel, aluminum alloy,aluminum
Overall Dimensions

400*600*43mm,500*700*43mm,400*720*25mm

460*720*30mm,600*800*25mm or customized

No. of Impressions 1-22 stick or Custom acceptable
Hole Diameter Ø2.5mm or as your requirements
Thickness 0.8/1.0mm/1.2mm/1.5mm
Coating options Non-flame/open frame /close frame/s.s wire
Surface finish

Non-coating/ PTFE/Silicone

 

 

 

Features:

 

1. It is fast thermal conduction, heated evenly,save work hours and oil.
2. High productivity, little energy consumed.
3. Food grade material,sturdy and durable.

4.All baking trays are constructed of commercial grade materials, fabricated in various sizes and configurations to meet your baking needs, and are coated to your specifications.

5.Please clean the interior and dry up with mild fire , use cotton cloth to dip in oil (cooking oil , lard or vegetable oil ) and bake under mild fire before using which will better ensure the non- stikness and durability of the product.

 

 

 

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Aluminum Non Stick Waves Baguette French Bread Baking Tray Perforated Baguette Pan 1

 

Aluminum Non Stick Waves Baguette French Bread Baking Tray Perforated Baguette Pan 2